Taco 5 alarm sauce
Yield: 18 Servings
Ingredients:
- 1 cn Tomato paste -- (6 ounces)
- 1 ts Chili powder
- 1 ts Soy sace ds Tobasco sauce pn Pepper
- 1 ts Onion salt
- 1/4 c Undrained pickle relish
- 1 tb Instant POSTUM drink powder -For coloring
- 1 ts Dark molasses
- 1 ts Dry mustard
- 1/4 c Ketchup
- 1/2 c Water
- 1/2 ts Cumin powder
- 10 1/2 oz Tomato soup
Instructions:
In saucepan combine all ingredients. Stir over low heat to blend all flavors. Makes enough sauce to cover 18 to 20 tacos. Freeze unused portion in family sized containers. Source: Gloria Pitzer Presents The Secret Restaurant Recipes Cookbook Recipe By :



