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Irish potato pancakes

Yield: 8 Servings

Ingredients:

• 1 c Mashed potato
• 2 c Flour
• 1 ts Salt
• 1 Tbpp baking powder
• 2 Beaten eggs
• 1 c Milk
• 4 tb Light corn syrup
• 1 tb Nutmeg

Instructions:

Do not expect these to be like American pancakes but they have an excellent flavor. Mix all ingredients. Beat well. Bake on a greased griddle until brown on both side. Makes 8-10. Origin: Hearth and Home Companion Shared by: Sharon Stevens.

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