Orange grapefruit salad
Yield: 4 Servings
Ingredients:
- 1 lg Orange; Preferably Navel -Peeled And Sectioned
- 1 lg Grapefruit; Peeled And -Sectioned
- 1 lg Green Onion W/Top; Chopped
- 1 tb Vegetable Oil From List
- 1 tb White Vinegar
- 4 lg Lettuce Leaves
Instructions:
In a medium bowl combine the orange and grapefruit sections with the green onion. Cover and chill. When ready to serve mix the oil and vinegar together with a fork and toss lightly with the fruit mixture. Divide the fruit mixture into 4 portions and serve on lettuce leaves. Nutrition Per Serving: Source Unknown
