Tangy touchdown casserole
Yield: 12 servings
Ingredients:
- 1 cn Pork and beans(31oz) 2 tb Green pepper chopped
- 3/4 lb Kielbasa sliced 1/4 ts Chili powder
- 1/4 c Brown sugar firmly packed 5 Pickles Mexican w/1T liquid
- 1/4 c Onion chopped 1 ds Garlic powder
- 1/4 c Catsup 1/8 ts Cumin
Instructions:
1. Place all ingredients in a greased 2-quart casserole; mix well. 2. Cover and bake in preheated 350'F. oven 35 minutes.
