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Chinese green bean casserole

Yield: 12 servings

Ingredients:

• 2 cn Green beans(16oz) 1 cn Cream/celery soup(10.75oz)
• 1 cn Bean sprouts

Instructions:

drained(16oz) 1 cn Onion rings Frnch-fried(3oz) 1. Mix together green beans bean sprouts and soup in a greased 2-quart casserole.~ 2. Bake in preheated 350'F. oven 30 minutes.~ 3. Sprinkle with onion rings; bake 5 minutes longer or until onion rings are golden brown.~

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