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Filipino style fruit salad

Yield: 3 Servings

Ingredients:

• 1 1/2 c Heavy cream
• 8 ea Ounce pgk. cream cheese
• 3 ea 14 ounce cans fruit -cocktail drained
• 14 ea Ounce can pineapple chunks -drained
• 14 ea Ounce can lychees drained
• 1 c Coconut
• 8 ea Ounce package unsalted -chopped almonds
• 1 1/2 c Cubed apples (optional)

Instructions:

Mix heavy cream and cream cheese together to a smooth sauce like consistency. Combine with other ingredients and blend well chill overnight. Lychees can be skipped use tropical fruit cocktail instead of the regular fruit cocktail make it four cans. I happen to omit the almonds too. Filipinos use something called Nestles Cream but it' s not easy to find. Filipino style fruit salad:

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