Cajun style corn on the cob
Yield: 6 Servings
Ingredients:
- 6 ea EARS OF CORN
- 1/2 c SOFTENED BUTTER
- 1/2 ts GROUND RED PEPPER
- 1/4 ts OREGANO
- 1/4 ts ONION POWDER
Instructions:
MIX BUTTER WITH PEPPER OREGANO ONION AND A PINCH OF SALT. SPREAD ON EARS OF CORN RIGHT OFF THE GRILL OR FROM BOILING WATER.
