Adobo marinade (mexican smoked chili)




Yield: 1 Servings

Ingredients:

Instructions:

JUICE THE LIME AND ORANGE. FINELY CHOP THE CHILIES. PLACE JUICE GARLIC CHILIES AND REMAINING INGREDIENTS IN BLENDER. PUREE UNTIL SMOOTH. MAKES ENOUGH MARINADE FOR ABOUT 2 LBS. BEEF PORK CHICKEN.







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