Phillipines Recipes Adobong baboy (pork adobo)Adobong isda (fish in tangy sauce)Cassava bibingkaCassava bibingka (cassava cake)Chicken tinolaDad's chicken adoboDinuguan (blood stew)Filipino cuisine tips 2 of 2Gulaman (fruit jelly)Heart of palm rolls for lumpia from eafcHot & sour shrimp with watercress & walnuInihaw na bangus (grilled milkfish)Kare-kareKari-kare (meat and vegetable stew in peanut sauce)Kentucky bourbon balls iLeche flanLechonLight & fruity fruit pieLobster coconut curryLongganisa (filipino-style sausages)Lumpia shanghai (phillipine fried egg rolls~Lumpia with sweet potatoesLumpia wrapperLumpia wrappers from eafcMenudo #1Milk & honey casserole breadMolasses-ginger barsMolded ambrosiaMongo guisadoNalagang manok (chicken soup)Nam chim satay (satay peanut sauce)Nam jim sat� (sat� peanut sauce)Nasi goreng #1Oysters rockefeller (gourmet mag.)Pad thai (13)Paksiw na isda (boiled pickled fish and vegetables)Paksiw na isda (fish in vinegar sauce)Pancit bijon guisadoPancit palabokPansitPansit bihonPear almond clafouti with red wine glazePear pound cakePear relishPear salsaPenne with prosciutto & vodka saucePersian pumpkin stewPhiladelphia cinnamon bunsPhilippine lumpiaPhilippine lumpias